Domaine Barmes Buecher Gewurztraminer ‘Hengst’ Grand Cru 2020

$122.00 inc. GST

AROMA: Rose petal and Turkish delight at first, then ripe lychee, orange blossom and candied ginger; underlying spice notes of white pepper and cinnamon.

PALATE: Full‑bodied and plush, ripe stone and tropical fruit (lychee, peach, quince) a gently spicy core. The midpalate is rich and textural, showing honeyed sweetness sensations without cloyingness; a ripe acidity and mineral thread provide tension and keep the wine focused.

FOOD MATCH: Washed‑rind cheeses.

 

Grape Variety: Gewurztraminer
Drinking window: 2020-2030
Alc. 13, 50%

 

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Description

Domaine Barmès‑Buecher was created in 1985 by François Barmès and Geneviève Barmès (born Buecher) with vineyards that had been in their families since the 17th century. The family Domaine in Wettolsheim, Alsace, founded when Geneviève (née Buecher) and François Barmès combined their long‑held family vineyards in 1985. In 1995 the vibrant couple converted the Domaine to biodynamics, working in accordance to the cycle of the planets and the moon. The goal was simple: to encourage the vines to return to their natural state of being that had been masked by modern man’s agriculture and to encourage each vine to find harmony and balance.

 

Barmès Buecher is a Domaine with a unique energy and harmony. Geneviève and François, aided by their children, Sophie and Maxime, have sixteen hectares of vines that each year produce wines that respond to the ebb and flow of Mother Nature and which always carry the Barmès signature. A bottle of Barmès Buecher is the result of carefully orchestrated work that occurs day in and day out 365 days a year with the sole goal of extracting the truest and purest expression of varietal, vintage, and terroir. Wines prioritise purity, balance and varietal expression; low yields and meticulous vineyard work produce concentrated, terroir‑driven bottlings with a focus on harmony rather than heavy manipulation in cellar.

 

Biodynamically certified since the 2001 vintage. Vineyard holdings are spread across several communes near Colmar (Wettolsheim, Wintzenheim, Turckheim, Eguisheim) and include parcels on Grand Cru sites. Soils are varied (including granite) and the domaine keeps yields low to concentrate flavour and reflect site character.

 

Hengst Grand Cru: Hengst is an Alsace Grand Cru vineyard located in the commune of Wintzenheim, on steep, south to south‑east facing slopes just southwest of Colmar. Its altitude ranges roughly from 270–370 metres and the site benefits from a dry, warm Colmar microclimate with good sun exposure. ”Stallion” (“Hengst”) is a very fitting name for this rustic Grand Cru wine from Wintzenheim. 40 year old vines are south facing and planted on rich marl-limestone soils. The wines produced here are powerful, structured and spicy with good ageing potential.

Additional Information
size

vintage

2020

Biodynamic

Certified

brand

Domaine Barmès‑Buecher

Reviews / Awards / Ratings

Winefront

Domaine Barmes-Buecher Hengst Grand Cru Gewurztraminer 2020 – 95 / 100 Points

Wild fermented, no additions, biodynamic farmed. Serious site.
Wow, the potency and concentration! Slick, oily version of gewurz, but with stunning balance and a course of strong, minerally acidity the main part of that. Almost a breath-taking power here, with good grip in texture, huge roll of cinnamon spice, licks of salted nuts and a caramel-like element lending character. Superb persistence too. Very good.

Mike Bennie

 

James Suckling

Domaine Barmes-Buecher Hengst Grand Cru Gewurztraminer 2020 – 95 / 100 Points

“This is an enormously deep and structured gewurz with so much smoky and earthy character, alongside the lychee, pineapple and ripe star-fruit aromas. Pushes the envelope for this grape variety right to the limit. Not yet at its best, in spite of the huge dimensions and very long finish. Not for the faint-hearted. From biodynamically grown grapes. Drinkable now, but best from 2025.”

James Suckling

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